2014 batch 1: Cyser (8) – Capsi-Cyser: The taste….


After 12 hours extraction, I removed the chili and served the CapsiCyser trial as a shot at a X-mas party

CapsiCyser is a go!!

The amount of chili needs some adjustments though. The chili taste was way to sharp, so it might be more adequate to add one chili to 1 L (10x dilution) AND removing the seed. The idea is to store the bottle with the chili inside, so it does not matter if the extraction time is longer.

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